1 cup finely shredded raw carrot

2 eggs

1/2 cup sugar

1/2 cup salad oil

1 1/2 cup flour

1 teaspoon Baking Powder

3/4 teaspoon Baking Soda

1/2 teaspoon cinnamon

2 tablespoon orange rind

1 teaspoon grated orange rind

1 teaspoon grated ginger

1/4 cup raisin

1/4 cup nuts (optional)

1/8 teaspoon salt

Preheat oven to 350°F

In a large bowl beat eggs and add sugar . Beat until thick

Add oil gradually and continue beating until thoroughly combined

Stir in flour and the rest of the dry ingredients including raisin and nuts.

Add orange juice, rind and ginger to carrot then combine with mixture.

Stir the mixture till well blended.